Sweet, salty and utterly indulgent — these aren't your ordinary cinnamon rolls!

Our soft, fluffy cinnamon roll dough is generously filled with buttery cinnamon sugar, baked until golden and finished with a rich, creamy cream cheese frosting. They're then topped with crispy pieces of bacon and a generous drizzle of maple for that irresistible combination of sweet and savoury.

Think warm cinnamon, silky cream cheese, smoky bacon and sweet maple syrup all coming together in one gloriously indulgent bite. Perfect for breakfast, morning tea, dessert, or simply because sometimes you deserve a cinnamon roll piled high with bacon.

Made fresh in small batches, they're best enjoyed slightly warm when the frosting is soft and gooey.